350 degrees F. Crumble topping on sweet potatoes and bake uncoverd for 30 minutes (watch it carefully because the butter may spill over!) (Use a baking sheet underneath, it WILL spill over - Sue)
3 cups of canned sweet potatoes (mashed)
1/3 cup of sugar
2 eggs beaten
1/2 tsp of salt
1 1/2 of vanilla
1/2 cup of milk
1/2 melted stick of butter
Spoon into 1 1/2 qt. lightly greased casserole dish.
Topping
1 1/2 cups light brown sugar
1/3 cup flour
1 cup chopped walnuts
1/2 melted stick of butter
7 - 8 servings
By Heather Garrett
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